gastronomy

"I am totally enthusiastic about your products" - Jan Hartwig, Restaurant Jan ***

"Great cinema" - Tim Raue, Restaurant Tim Raue **

"I immediately had tears in my eyes. What you are doing is really special." - Sebastian Copien, Vegan Chef & Author

"What Markus does is original craftsmanship. The result is high quality, the origin is regional, which is why it suits us perfectly. And you can work very creatively with Markus." - Micha Schäfer, Nobelhart & Schmutzig *

"Be careful! It's addictive!" - Lukas Mraz, Mraz & Sohn **

"Really strong signature style." - Thomas Imbusch, 100/200 Kitchen **

ERA / aerde / Agata's / Alois / Aqua / Atelier / Bandol sur mer / Bar Normal / Bar Zentral / Barra / Blue Lagoon / Federal President's Office Jan-Göran Barth / Café Frieda / Clara in the Kaisersaal / Coda / Cookies & Co / Cookies Cream / CORDO / Dae Mon / DEINspeisesalon / eins44 / Dining room / FACIL / FREA / Gasthof Goldener Stern / Glass Hostaria Rome / Gourmet restaurant Dichterstub'n / Grand Hotel Sonnenbichl / Hallmann & Klee / Hangar Amsterdam / Ikarus Hangar-7 / irori / Isla Berlin / ITA / JAJA / kado sushi / Kin Dee / Kink / Klinker / Kumpel & Keule / Kukku Ramen / Lode & Stijn / Maximilian Lorenz / Michelberger / Miss Cho / Mraz & Sohn / Mrs Robinson's / Mural / Nobelhart & Schmutzig / OH, PANAMA / ORA / Ox&Klee / pars / Prism / Restaurant Bachofer / Restaurant Hannappel / Restaurant Jan Hartwig / Restaurant Kaalia / Restaurant Maihöfli Lucerne / Restaurantschiff Patio / REMI / Ritz-Carlton POTS / Roter Bären / Rutz / Rutz Zollhaus / Scent / shizuku / Storstad / Tafelhuus / Tawa Yama / Tian Munich / Tian Vienna / Tim Raue / Tohru in the Schreiberei / Tulus Lotrek / UUU / Velvet Bar / Vendôme / Villa René Lalique / Yoso / Yummi / Werneckhof / Zur Quelle / 100/200

Are you a restaurateur? Then contact us at order@mimiferments.com to receive our restaurant price list. Additional container sizes are available for commercial operators. We look forward to hearing from you!