Catering

"I am absolutely thrilled with your products" - Jan Hartwig, Restaurant Jan ***
"Truly cinematic" - Tim Raue, Restaurant Tim Raue **
"I immediately had tears in my eyes. What you're doing is truly special." - Sebastian Copien, Vegan Chef & Author
"What Markus does is authentic craftsmanship. The result is high-quality, the origin regional, which is why it fits perfectly with us. And you can work very creatively with Markus." - Micha Schäfer, Nobelhart & Schmutzig *
"Caution! It's addictive!" - Lukas Mraz, Mraz & Sohn **
"A very distinct signature." - Thomas Imbusch, 100/200 Kitchen ** 
"What you do is gold." - Tim Mälzer, Bullerei 


Our Restaurant Partners

Agata’s / Alois / Aqua / Atelier / Bandol sur mer / Bar Zentral / Barra / Blue Lagoon / Bundespräsidialamt Jan-Göran Barth / Café Frieda / Coda / Cookies Cream / Dae Mon / / Esszimmer / FACIL / Gasthof Goldener Stern / Gasthof Schloss Aigen / Glass Hostaria Rome / Golvet / Gourmetrestaurant Dichterstub'n / Grand Hotel Sonnenbichl / Hallmann & Klee / Hangar Amsterdam / Ikarus Hangar-7 / irori / ITA / JAJA / kado sushi  / Kink / Kitchen Library / Kumpel & Keule / Kukku Ramen / Lara Wien / Maximilian Lorenz / Mains BV / Michelberger / Mraz & Sohn / Mural / Nobelhart & Schmutzig / ORA / Osaka-Camino / Ox&Klee / pars / Purs / Restaurant Bachofer / Restaurant Hannappel / Restaurant Jan Hartwig / Restaurant Kaalia / Restaurant Maihöfli Luzern / Restaurantschiff Patio / REMI / Ritz-Carlton POTS / Roter Bären / Rutz / Rutz Zollhaus / Scent / Schloss Elmau - Rest. Ikigai / shizuku / Storstad / Tafelhuus / Tawa Yama / Tian Wien / Tim Raue / Tohru in der Schreiberei / Tulus Lotrek / UUU / Velvet Bar / Vendôme / Victor's Fine Dining / Villa René Lalique / Werneckhof / Yoso / Yuumi / Zilte / Zur Quelle / 100/200


Former Restaurants: 

Aqua / FREA / Inswasser (Ex. CORDO) / Kin Dee / Klinker / Lode & Stijn / Mrs Robinsons / OH, PANAMA / Prism / Tian München


Are you a restaurateur? Then contact us at order@mimiferments.com to receive our wholesale price list. Other container sizes are available for commercial customers. We look forward to hearing from you!


Awards 

1st Place: Shiro Miso (FAZ 2019) 
1st Place: Saishikomi Shoyu (Feinschmecker 2024)
2nd Place: Einkorn Koikuchi Shoyu (FAZ 2023)
1st Place: Einkorn Koikuchi Shoyu (Tagesspiegel 2026)